Peanut Butter Bread
Quirky but classic sweet bread made with peanut butter and brown sugar.
Holy smoke, these are good! Moist, light, and sweet, with juicy peach pieces and just the right flavor complements. YUM!
Luscious, moist scones dense with blueberries. These will brighten your day!
English Muffins from Scratch–with Guest Chef Pat
Really tasty english muffins you make at home. So much easier than you think!
Roasted Red Pepper, Feta & Basil Skillet Scones
Savory scones rich with warm flavors make a fun and unexpected addition to dinner or fancy brunch.
Lemon Zucchini Bread
The bright sweetness of lemon instead of the traditional cinnamon. Moist, and zingy, his is a very yummy way to use that zucchini!
Cindy’s U-Pick-The-Fruit Scones
Moist, lightly sweet fruity scones. These are not your everyday dry, crumbly, need-to-wash-them-down scones.
Moist cornbread with pockets of melted cheese and dotted with fresh chives. A little different, a little fun, and very tasty!