The Cookalong Podcast

Your Cooking Companion

Apple Chip Cake

Main photograph of prepared recipe.

The flavors of warm, homey comfort: baked apples, cinnamon, and nuts in a cake that needs no topping of any kind and is the easiest cake you'll ever make. Everyone at the table will be happy.

On mobile? Click "Listen in browser".

Difficulty Level

Easy

Hard

Needed Items

Durations

  • 30 minutes to peel, core and chop apples, unless you have frozen ones
    10 minutes to assemble
    40-60 minutes to bake

Ingredients

  • 1 cup vegetable or canola oil
    2 cups granulated sugar
    2 eggs
    3 cups chopped apples
    1 cup chopped nuts
    1/2 tsp salt
    1 tsp baking soda
    1 tsp cinnamon
    1 tsp vanilla
    3 cups flour (sifted--but we'll do that together in the podcast)

Number of Servings

  • 18

Equipment

  • 9x13" pan (or 8x8" for half a batch)
    Spoon
    Bowl
    Large sharp knife
    Sifter or fine mesh sieve

Do-Aheads

  • Preheat oven to 350°
    Peel, core, and chop apples, as needed
    Chop nuts

Additional Notes

We don’t have any notes yet for this receipe, but check back… you never know!