Greek Nachos
Seasoned beef, kalamata olives, feta cheese, garlic, tomatoes...a fun twist on nachos to share with friends.
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Difficulty Level
Easy
Hard
Needed Items
Durations
-
15 minutes chopping
10 minutes cooking
Ingredients
-
1 1/4 pounds very lean ground beef
1 tsp minced garlic
1/4 tsp dried thyme leaves
3/4 cup beef broth
1 1/2 tsp cornstarch
Salt
Pepper
1/2 pound fresh tomatoes (Roma is easiest to work with)
1/2 cup pitted kalamata olives
1/4 cup fresh mint
7-10 fresh green onions
Pita chips
1/3 cup feta cheese
1/2 cup plain yogurt, Greek yogurt, or sour cream
Number of Servings
- 3-4
Equipment
-
12" skillet
Sharp knife
Do-Aheads
- Make your own pita chips, if desired (instructions are early in the podcast).
Additional Notes
If this is your dinner, it will be only 2-3 servings.
