Baked Cinnamon Roll Oatmeal
AMAZING cinnamon-roll-flavored oatmeal-on-a-plate, baked in the oven to be a warm, sweet, comforting, breakfast without wheat or gluten. (Complete with cream cheese frosting!)
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Difficulty Level
Easy
Hard
Needed Items
Durations
- 30 minutes
Ingredients
-
2 cups milk (of your choice)
2 cups old-fashioned oats
1 large egg
4 Tbsp brown sugar
2 Tbsp butter, melted
1 1/2 tsp cinnamon
1 tsp vanilla extract
1/2 tsp salt
1/2 tsp baking powder
Cinnamon Drizzle:
1/3 cup brown sugar
4 Tbsp butter, melted
1 Tbsp cinnamon
Cream Cheese drizzle:
1/2 cup powdered sugar
4 oz (1/2 package) cream cheese, softened
2 Tbsp milk (of your choice)
Number of Servings
- 12
Equipment
-
9x13" pan
2 largish bowls
Whisk
Cooking spray
Do-Aheads
-
Preheat oven to 375°
Spray 9x13" pan with cooking spray
Set cream cheese out to soften
Melt 2 Tbsp of butter
Additional Notes
