Juicy Peach Crisp
Meltingly good, so indulgent, and so easy to make. Baked fresh peaches, cinnamon, brown sugar, cinnamon, almond, and vanilla explode on your tongue. Your mouth will thank you.
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Difficulty Level
Easy
Hard
Needed Items
Durations
-
10 minutes to prepare fresh peaches (or use frozen)
10 minutes to prepare topping
45 minutes baking time
Total time: 65 minutes
Ingredients
-
6 fresh peaches - peeled, pitted and sliced (or 5 cups frozen sliced peaches)
1/2 tsp almond extract
1/2 tsp vanilla extract (optional)
1/2 cup all-purpose flour
1/2 cup quick-cooking (1-minute) oats
1 cup white sugar
1/4 cup brown sugar
1/2 tsp ground cinnamon
Pinch of ground cardamom (optional)
1/4 tsp salt
1/2 cup butter
Number of Servings
- 6-8
Equipment
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8"x8" pan
Cooking spray
Medium bowl
Pastry cutter or 2 table knives
Do-Aheads
-
Preheat oven to 375°
Spray baking pan
Peel, pit, and slice peaches