Your Cooking Companion

Juicy Peach Crisp

Main photograph of prepared recipe.

Meltingly good, so indulgent, and so easy to make. Baked fresh peaches, cinnamon, brown sugar, cinnamon, almond, and vanilla explode on your tongue. Your mouth will thank you.

On mobile? Click "Listen in browser".

Difficulty Level

Easy

Hard

Needed Items

Durations

  • 10 minutes to prepare fresh peaches (or use frozen)
    10 minutes to prepare topping
    45 minutes baking time
    Total time: 65 minutes

Ingredients

  • 6 fresh peaches - peeled, pitted and sliced (or 5 cups frozen sliced peaches)
    1/2 tsp almond extract
    1/2 tsp vanilla extract (optional)
    1/2 cup all-purpose flour
    1/2 cup quick-cooking (1-minute) oats
    1 cup white sugar
    1/4 cup brown sugar
    1/2 tsp ground cinnamon
    Pinch of ground cardamom (optional)
    1/4 tsp salt
    1/2 cup butter

Number of Servings

  • 6-8

Equipment

  • 8"x8" pan
    Cooking spray
    Medium bowl
    Pastry cutter or 2 table knives

Do-Aheads

  • Preheat oven to 375°
    Spray baking pan
    Peel, pit, and slice peaches

Additional Notes

We don’t have any notes yet for this receipe, but check back… you never know!

Leave a Reply

Your email address will not be published. Required fields are marked *

Leave the field below empty!