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Pumpkin Butter Chocolate Chip Cookies

Main photograph of prepared recipe.

Many favorite flavors all rolled into one yummy cookies: pumpkin, cinnamon, and lots of chocolate!

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Difficulty Level



Needed Items


  • 15 minutes prep time
    10 minutes baking
    15 minutes cooling
    Total time: 40 minutes


  • 2 sticks (1 cup) salted butter
    3/4 cup dark brown sugar
    1/3 cup granulated sugar
    1/3 cup pumpkin butter, homemade or store-bought
    1 egg
    2 tsp vanilla extract
    2 1/4 cups all-purpose flour
    1/2 tsp baking soda
    1/2 tsp ground cinnamon or pumpkin pie spice
    1/2 tsp kosher salt
    1 1/2 cups semi-sweet chocolate chips
    4 ounces semi-sweet or dark chocolate chunks
    1/3 cup cinnamon sugar

Number of Servings

  • 36 cookies


  • Small saucepan
    Small heatproof bowl
    Baking Sheet
    Parchment paper
    Electric mixer


  • Set the butter and egg out to come to room temperature
    Preheat oven to 350°

Additional Notes

If you want more pumpkin spice flavor, add in 1/2 to 1 tsp pumpkin spice with the flour.

These are very sweet. Consider adding a few grains of coarse salt to the top just before baking them, to contrast that sweetness.

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