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Asparagus Tips

Asparagus is the quintessential Spring vegetable, available most places March through June. But thick or Thin? Green, white, or purple?

Knives of Choice

Ooh, let’s talk about knives! I like knives. Fancy chefs would use the word “cutlery”, but I think it’s much

Well, starting a couple of months ago, I do. Planning meals a week in advance sounds like a tedious chore

Imitation Vanilla: Surprise!

Many of us highbrow snobby cooks will only use real vanilla extract. We wouldn’t sully our cooking or our reputations