These are rich and dense like brownies, but round and portable like cookies.
Rustic Strawberry or Blueberry Tart
A lovely, easy dessert of berries or stone-fruit baked in an open crust. Bright, sweet, delicate and fresh.
Lemon Zucchini Bread
The bright sweetness of lemon instead of the traditional cinnamon. Moist, and zingy, his is a very yummy way to use that zucchini!
These blondies are loaded with a ton of brown sugar, butter, and chocolate chips. So does the name really matter?
Baked Cinnamon Roll Oatmeal
AMAZING cinnamon-roll-flavored oatmeal-on-a-plate, baked in the oven to be a warm, sweet, comforting breakfast without wheat or gluten.
Chocolate Revel Bars
Two layers of oatmeal bar cookie with creamy fudge filling! Tender, chewy, crunchy, fudgy and OMG yummy.
Chewy chocolaty brownie-like bars, with an unexpected twist. This vintage Pillsbury Bake-Off winner still brings home real indulgence.
Apple Chip Cake
The flavors of warm, homey comfort: baked apples, cinnamon, and nuts in a cake that needs no topping of any kind and is the easiest cake...